Monday, June 6, 2011

Lemon and Herb Roasted Potato Salad

If you are one of those who just can't stand mayonnaise, you're going to LOVE this! I know these people too well, my mother is one of them! And if she saw this option at a cookout, she would be thrilled. This potato salad is lighter, featuring fresh herbs and the fresh flavor of lemon. Roasting the potatoes with thinly sliced onion gives them such a sweet flavor too. The best part is this dish is it's served at room temperature so you don't have to worry about it hot or cold where ever you take it!

Lemon and Herb Roasted Potato Salad
recipe by Sabrina W. for eat.drink.and be merry.
yields 10 servings
2 lb bag of baby yellow potatoes, halved
1/2 cup thinly sliced yellow onion
1/2 cup chopped parsley
1 1/2 tablespoons freshly ground lemon pepper seasonings (or 1 teaspoon lemon zest and freshly ground pepper)
1/3 cup sliced green onions
3 tablespoons olive oil
1 tablespoon white balsamic vinegar
1 teaspoon sea salt
1 teaspoon ground pepper

Preheat oven to 400 degrees.

Spray a baking sheet with cooking spray and toss potatoes with 1 tablespoon olive oil, salt, and pepper. Top with onions and bake for 30 minutes covered.Stir halfway through. Remove foil and roast for 10 to 15 minutes, or until fork tender.

Transfer to serving bowl, toss olive oil, vinegar, lemon pepper seasonings, green onions and parsley. Serve warm or at room temperature.



12 comments:

Cassie @ Bake Your Day said...

Looks and sounds delicious, Sabrina!

Danielle said...

I am totally one of those people who can't stand the mayo-version potato salad. This looks like a great alternative!

Chris's Gourmet Fashion said...

Yum parsley, lemon and so much flavor in these potatoes. They also look lovely.

Barefeet In The Kitchen said...

This looks great, thanks!

Pam said...

This looks wonderful! I may have to make it tonight.

Parsley Sage said...

Love it. I can't STAND mayo. Bleh. I may have to make this tonight too :)

Lizzy said...

Oooh, I love a vinaigrette dressed potato salad! YUM! And I'm eying that fabulous cheesecake below as well :)

Chelsea said...

I totally appreciate this potato salad! I'm not a big fan of the bowls of white stuff generally found at potlucks! This is fantastic!

Kate@Diethood said...

I love everything about this salad... I would eat up the entire thing!

Christine's Pantry said...

Great recipe! Love it!

Thanks,
Christine
christinespantry.blogspot.com

Jen at The Three Little Piglets said...

That's me! I can't stand mayo - just too wierd for me. What a fabulous alternative!

Mély du Chaudron Pastel said...

I just discover your cooking blog, and I love it :-)
I'll follow you on twitter... love your style :-)

 

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