Thursday, June 16, 2011

Honey-Balsamic Glazed Sirloin with Crumbled Blue Cheese

Finally outdoor grilling season is here! So far we have grilled up some nice burgers! I LOVE grilling outdoors!   Everything just tastes better and smells better! Plus it feels better! Who doesn't love being outside around dinner time when the air is cooler and less thick.

Tonight we enjoyed a couple of grilled sirloins, marinated in a sweet honey and balsamic glaze, and topped with blue cheese crumbles. It was kind of fancy for just a regular weeknight! I served them with roasted baby potatoes and fresh dill, but my Lemon and Herb Roasted Potato Salad would go great too!

Honey-Balsamic Glazed Sirloin with Crumbled Blue Cheese
recipe by Sabrina W. for eat.drink.and be merry.
yields 2 servings 
2 8oz sirloin steaks
3/4 cup balsamic vinegar
1/4 cup honey
1 tablespoon soy sauce
1/2 cup crumbled blue cheese
salt and pepper

In a small saucepan, combine vinegar, honey, and soy sauce. Bring to a boil, reduce heat, and simmer for 10 to 15 minutes until it reduces and thickens. Set aside and allow to cool. Meanwhile, season both sides of the steaks with salt and pepper. Once, cooled, pour glaze over steaks and let marinate for up to 4 hours. Once ready, grill to your liking and top with blue cheese. Enjoy!


The Mom Chef said...

MMMMMMM, your steak looks perfectly done! Nice and rare. I love blue cheese on a good steak so this sounds perfect.

Val said...

Get in my belly!!!!!!

Lindselicious said...

This makes me want to go out and buy a grill tonight. Seriously- mouth watering.

Kim - Liv Life said...

MMm!!! I've been craving steak, and I adore blue cheese with my steaks. You've hit this one out of the ball park!!! Nicely done!!

flourtrader said...

Just the title on this post caught my attention. This is a great way to enhance a good steak-love the glaze flavors-buzz

Kate@Diethood said...

yummmmm! The steak looks amazing. Love the addition of blue cheese!

Happy When Not Hungry said...

Wow this looks delicious!! I love the blue cheese on top too!

Parsley Sage said...

Oooh! I've never tried a balsamic glaze on my steak. It sounds fantastic! Bookmarked :)

Erin said...

Oh this looks awesome! I love the soy sauce, honey, and balsamic for the steak - great combination! And it is cooked perfectly!

Lizzy said...

Oh, my...I'm copying this immediately after I reply! Excellent recipe~

Sue said...

I just found your blog, thanks for visiting mine! Your photography is amazing. And I can't wait to try the scones int he previous post!

Marina @ Yummy Mummy said...

Oh these are my favorite ingredients together. So so delicious. Sweet and salty and oh so yummy.

Peggy said...

This looks like a perfectly grilled steak! I love every bit of it =)

Saving this one for later!

Jay said...

sounds absolutely devourable n perfect..
first time your space...gorgeous posts with inviting clicks..
Am your happy 100 th follower now..:)
do stop by mine sometime..
Tasty Appetite


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